Spicy Sweet Potato Wedges with Herbed Coconut Yogurt Dip

Spicy Sweet Potato Wedges with Herbed Coconut Yogurt Dip Recipe
Prepare time: 10 min
Cook time: 30 min
Serves: 4
 

Curb your cravings for deep-fried potatoes or other salty snacks with these delicious, crispy and Spicy Sweet Potato Wedges with Herbed Coconut Yogurt Dip. The refreshing herbed coconut yogurt dip is the perfect complement to the spicy seasonings used in this recipe. For even more flavor, mix up the herbed yogurt dip the night before to give the flavors more time to combine and develop.

Ingredients

  • 2 large sweet potatoes, sliced into wedges
  • 2 T. coconut oil, melted
  • 1 t. ground cumin
  • 1 t. curry powder
  • 1 t. smoked paprika
  • ½ t. cayenne pepper
  • ½ t. ground cinnamon
  • 1 c. coconut yogurt
  • 2 t. fresh lemon juice
  • 3 T. fresh dill, minced
  • 3 T. fresh parsley, minced
  • Sea salt and black pepper to taste
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